Our last post from Vegan Mofo, phew!
Blend together:
1/4 cup peanut butter
1 TBL fresh ginger
1 garlic clove
2 TBL Braggs or soy sauce
2 TBL rice vinegar
1-2 TBL warm water
Toss the sauce with warm noodles, peas, green onions, grated carrots, and lots of broccoli!