Roasted Fingerling Potatoes

We roasted the fingerling potatoes and then dressed them up with a mustard vinaigrette and some sliced olives. At the same time, we roasted the eggplant for the baba ganoush and a head of elephant garlic for the hummus and baba ganoush.

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Vegan Mouthful and a Ginger Cocktail

Just some photos today and a quick recipe for a ginger beer cocktail.

6 oz ginger beer (about half a bottle)
1 shot brandy
1/2 lime squeezed
ice

Artichoke and Chickpea Moussaka

Big Salad

Moussaka and Baba Ganoush w/ pita